DIY Summer Vegetable Field
DIY Summer Vegetable Field
Whether you’re on a diet or vegetarian, or need some veggies for a big breakout, you’ll love this rich and delicious combination of vegetables. As author Beth says, this vegetable field is super vegan. The veggies are thinly sliced, seasoned with just a pinch of salt, pepper, and thyme, then topped with a dab of delicious cheese. Roasting vegetables will amplify their flavor and give them a hint of sweetness.
raw material
- 1 tablespoon olive oil
- 1 medium yellow onion
- 1 teaspoon minced garlic
- 1 medium zucchini
- 1 medium yellow squash
- 1 medium potato
- 1 medium tomato
- 1 teaspoon dried thyme
- taste for salt and pepper
- 1 cup shredded Italian cheese
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DIY Tasty Cabbage Rolls (Video)
Read more details of the Beth tutorial here:
budgetbytes – Summer Vegetable Field
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