How to DIY Easy Flower-Shaped Peanut Butter Braided Bread
You can make many recipes with Nutella: Strawberry with Nutella, Nutella Pop Pie, Nutella Croissant, Nutella Popsicle. Today I bring you another beautiful recipe made with Nutella: Floral Braided Bread.
References:
- 2 eggs
- 60g sugar
- a pinch of salt
- 2 tablespoons warm milk
- a little vanilla
- 500 grams of flour.
- 1 teaspoon yeast
- 30 g butter
Mix the ingredients for 5 minutes before adding the butter. Continue until a very soft dough forms. Cover it with a kitchen towel and leave the bowl in a warm place for about an hour and a half, until the dough rises. In another bowl, a smaller bowl mix 2 tablespoons Nutella with 2 tablespoons milk. Use a round pan. Lubricate it. Spread out your workstation with flowers. Take the dough out of the bowl after an hour and a half. Spread a sheet of dough on the workstation. Spoon the Nutella and milk mixture over the dough. Spread another dough “sheet” on top of the Nutella mix. Repeat 4 times. Cut the dough as shown above. Braid each piece into a flower and place it on the disc. Let stand for another 15 minutes before baking. Place the pan in the preheated oven and bake at 220 degrees for about 30-45 minutes or until golden brown. enjoy! !
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